Tortellini Primavera
serves 2
recipe found in Cooking for 2
1 cup frozen cheese tortellini
2 tablespoons olive oil, divided
3 tablespoons prepared pesto, divided
1/4 pound boneless skinless chicken breast, cut into 1-inch cubes
1 cup cut fresh asparagus (1-inch pieces)
1/4 cup each chopped sweet yellow pepper, green pepper and sweet onion
1/4 cup sliced fresh carrot
1/4 cup fresh or frozen snow peas
1/4 cup fresh broccoli florets
1/4...
Monday, June 11, 2012
Asian Turkey Lettuce Cups
Asian Turkey Lettuce Cups
serves 1 (so I made enough for four servings)
recipe found in Women's Health, June 2012
Healthy Asian Meal
4 oz ground lean turkey
1/2 cup white mushrooms chopped
1 tsp minced garlic
1/4 cup shelled and cooked edamame
2 Boston lettuce leaves
2 Tbsp sliced scallion
In a nonstick skillet coated with cooking spray, saute first three ingredients for 5 minutes. Add edamame, scoop mix onto lettuce, top with scallion,...