Travel Often

“I see my path, but I don’t know where it leads. Not knowing where I’m going is what inspires me to travel it.” — Rosalia de Castro

Love Deeply, but Laugh Along the Way

"Happiness is only real when shared." - Jon Krakauer, Into the Wild

View Marriage as an Adventure

"Love is a flower which turns into fruit at marriage." ~Finnish Proverb

Fuel your body with GOOD (It's the only one you get)

He who has health has hope; and he who has hope has everything. - Arabian Proverb

Open your Soul to Motherhood

A Grand Adventure is About to Begin - Winnie the Pooh

A New Kind of Love is Born

Mothers hold their children's hands for a short while, but their hearts forever.

Wednesday, May 18, 2011

Travel with Minnesota Twins - Minneapolis Travel | Examiner.com

My latest Examiner Blog below.

Karl and I took a trip out to Kansas City to visit my brother and sister-in-law and check out a Twins game at Kauffman Stadium since Karl's never been. The weather was perfect and the BBQ was delicious!!! We even stopped at a winery on the way back home in Iowa.

Amy (Tater Tot), Mike, Mark, Karl and Me at Kauffman Stadium - Go Twins!

Travel with Minnesota Twins - Minneapolis Travel Examiner.com

Chicken Dill Saute

If you like dill, you'll like this quick healthy recipe.

I guess I never really cooked with dill before and I had no idea what I've been missing. Oh, man! I want to put it on everything!!! I found this recipe delicious since I used to drink pickle juice when my mom wasn't looking:)

Chicken Dill Saute
serves 4
(recipe found in Good Housekeeping May 2011)

Chicken Dill Saute
1 lemon
1 lb. skinless, boneless chicken-breasts halves, cut into 1/2-in. chunks
3 tsp. extra virgin olive oil
1 sm. onion (4 to 6 oz.), thinly sliced
2 lg. peppers, orange and yellow, sliced
1/2 c. water
salt and pepper
8 oz. sugar snap peas, strings removed, cut in half
1/3 c. fresh dill, chopped

1. From lemon, grate 1 tsp peel; set aside. Into pie plate, squeeze 1 TBS juice. Add chicken; turn to coat.

2. In 12-inch skillet, heat 1 tsp oil on medium-high. Add onion, peppers, 2 TBS water, and 1/4 tsp each salt and ground pepper. Cook 3 minutes or until softened, stirring. Transfer to large plate.

3. In same skillet, heat 1 tsp oil on medium-high. Add peas, 2 TBS water, and 1/8 tsp each salt and pepper. Cook 2 to 3 minutes or until beginning to brown, stirring occasionally. Add to pepper mixture.

4. In same skillet, heat 1 tsp oil on medium-high. Add chicken; sprinkle with 1/4 tsp salt. Cook 3 minutes or until golden, stirring once. Return vegetables to pan; add remaining 1/4 cup water. Cook 1 minute or until saucy, stirring. Stir in dill, 1/4 tsp salt and reserved peel.

Note: I didn't have time to cook up chicken. So again, I used a rotisserie chicken. And I didn't really have time to remove the strings from the snap peas. Time is hard to come by for me lately. But this still turned out great!

Karl's reaction: "Whoa...there might be a titch too much dill in this one." Me: "I love it!"







Chicken Panzanella Salad

Chicken Panzanella Salad
serves 4
(recipe found in Women's Health Magazine May 2011)

Chicken Panzanella Salad (cost per serving $2.90)
1 small whole-wheat pita pocket, cut into sixths
Non-stick cooking spray (olive oil)
2 TBS fresh lemon juice
1 TBS white wine vinegar
1/4 tsp sugar
1/4 tsp Dijon mustard
1 large pinch lemon zest
1 1/2 TBS virgin olive oil
1 pinch ground black pepper
1 cup diced cooked skinless white-meat chicken (I used a rotisserie chicken - no skin)
2 cups shredded Bibb lettuce
1 medium tomato, cut into eighths
1/2 cup cannellini beans
1/4 cucumber, thinly sliced
2 thin slices Vidalia onion
1/4 red bell pepper, thinly sliced
1/4 yellow bell pepper, thinly sliced


Dressing for Panzanella Salad (yum!)
1. Spray pita with cooking spray. Toast in 400 F oven for 8 to 10 minutes, until golden. Set aside.

2. Whisk lemon juice, vinegar, sugar, mustard, and lemon zest together in a small bowl. Add olive oil and pepper; whisk well to combine. Set aside.

3. Place remaining ingredients in a medium salad bowl and toss with dressing. Crumble toasted pita into large chips. Add to salad, toss well, and serve.

A healthy dinner for two

















Lots of  'spring-like' flavor in this salad
Karl's reaction: "I like this!! It's different, but good! But why is there a lemon seed in mine? Do you do this on purpose?" Me: "Never!!"

Tuesday, May 10, 2011

Mom's Home Cooking

I've been terrible with my food blog posts!! Sorry. If you read my earlier blog, you'll understand that I've lost my head, mind...whatever.

Karl and I went and saw my mommy for Mother's Day back in Roscoe (yes, home of Danica PatrickMiss Illinois Nicole Manske and Jump Rope for Heart American Champs 1980-something...sorry couldn't find a link for that). It was a very special day and like the wonderful mother she is, she cooked.

I know what you're thinking.

But she's just that great. So I thought in honor of her I'd feature one of our favorite foods she makes when we visit. This is like one of the simpliest meals, but there's just something about it. Love you Mom!!!

Tortellini Soup
serves how many you'd like...maybe 6 or 8?
(recipe found in her neighbor's church cookbook)

1 lb of Italian sausage (she boils first)
3-4 cans of Minestrone Soup (she uses Progresso because it has penne in it and/or Wolfgang Puck but says it's impossible to find in the grocery stores anymore)
1-2 cans of petite diced tomatoes (Red Gold)
1-2 cans low sodium chicken broth
1 lb packaged tortellinis (cheese, chicken, beef stuffed...whatever you want)

1. Boil sausage and cut into pieces.
2. Put soup cans, tomatoes, broth in large sauce pan and stir. Add pieces of sausage.
3. Boil tortellinis separate and add to soup.
4. Mix together and simmer

You can add tons of veggies: spinach, zucchini, chick peas, whatever. This soup is just so good!!!

Top with cheese and serve with crusty bread. It is oh so delicious!!!

Karl's reaction: "Amazing Cindy!!! This is why I come and see you guys! Ahhhh!"


Spring is here....or maybe summer

Nothing like a 85+ degree weather day in early May...in Minnesota.

YEAH! I love it. Our thermostat shows 77 degrees right now. Oh, wait, it just jumped to 78. (This is the perfect temperature for me, not so good for Karl.) I refuse to turn the air on for fear it could snow tomorrow.

The buds are bursting with life on trees. The grass is greener every day. Birds are singing sweet music. I'm allowed to drive with my sun roof rolled back, windows down, gangsta tunes blaring on my way to work. (I seriously can't get enough of Usher and my girl J. Lo right now.) It's light out by the time I roll out of bed and all the way until 8:45 p.m. I have that extra bounce in my step, usually more so around 4:30 p.m. ... The flowers are blooming and it smells delicious out! I say, "yeah, for a short month of spring in Minnesota!"

But I'm not gonna lie. My head fell off weeks ago and I really need to attach it again. Trying to find balance and learning to let go is such a battle. It's always so hard to do! We're trying to clean out our town home in Burnsville (and keep up with the one we currently live in). We're also slowly working on learning all the steps behind pulling a last minute garage sale together, oh, and must (did I say STAT?) put the one town home up for sale.

However, two weekends ago we were in Kansas City visiting family. Last weekend we were in Roscoe, Illinois for wedding number one. This weekend it's Milwaukee for wedding number two. Next weekend is wedding number three. All these consisted of, or will consist of, driving more than eight hours round trip. Not a lot can be accomplished sitting in a car. Okay, I wont say that because I did type the first three chapters of my next book on our way back from Kansas.

We both have full time jobs and I kind of have a bazillion freelance jobs going at once. Throw in revising a manuscript, working with a trainer to manage and control my jelly bean and wine obsession/addiction, trying to host a dinner for church and our new young(er) adults group and the other tasks wives are supposed to keep up with...cooking, cleaning, laundry, etc., and seriously, my head is about to roll far away, never to be found again. Then I ask myself, "But how can it when I don't even have kids? Who am I to complain?"

But anywho, getting back to the point of my quick blog post that has turned out longer than I thought (a much needed therapy session with myself)...thunderstorms seem to calm me. It's weird, I know. But I feel like a kid again.

Fearless.

We all need to feel that now and again.
 
Maybe it's because instead of going in the basement as kids, my brothers and I stood outside in the driveway and watched the clouds grow and felt the wind whip through our hair, and watched our dad climb on the roof and clean out the gutters in a mad rush, dodging lightning bolts.
In my eyes there's something peaceful about storms. I don't know what is is... But in honor of storms and spring and all that good stuff I mentioned above, I've posted some pretty "spring-like" pictures!

Hope you enjoy. Oh, and don't let your head fall off and roll away like mine. Take a deep breath and attach it back on. But this time...be fearless. You can "weather" any storm that comes your way. There's a rainbow waiting for you.

So I say bring it!

Oh, and force yourself to take a long look at the beauty all around you. Cuz it's neat!






























































Sunday, May 1, 2011

Tomato Basil Pizza Snacks

Quick Tomato Basil Pizza Snacks
serves 4
(found in a cottage cheese ad in one of my health magazines)

Pack of whole wheat pocket pitas
Basil pesto
Cottage cheese
tomatoes
fresh basil

1. Turn oven to 400. Spray pitas with olive oil and heat for 8 minutes.
2. Spread basil pesto for first layer.
3. Spread cottage cheese.
4. Sprinkle tomato slices and basil.

Enjoy! Yes, it's that easy and quick.

This is soooo good. Refreshing and easy to make. I made it for dinner and we both loved it.

Karl's reaction: "Damn tomatoes squirt everywhere, but this is delicious!"

Tuesday, April 26, 2011

Why Manuscripts Get Rejected by Literary Agents

Time to get back to work writing!

February began my query process. And guess what? Today, yes, I'm still querying hoping to snag that one literary agent who screams, "I LOVE THIS! Yes! Yes! Yes!" (i.e. the one who LOVES my story, my writing...and me as a person:))

Bite they have. I can't ignore this or get discouraged either (though it's so easy to)! I feel like I get so stinkin' close (so close) and then "poof" it's back to focusing on sending out more query letters again. I can't wait to show off my color-coded excel agent-tracking system someday on here. It's kind of like planning for my wedding all over again! Yeah!!

I needed one of my critique chicks - the awesome Julie Lindsey - to remind me today that she believes someone will sink their teeth in my mss. She mentioned some of her writer friends have received close to a hundred "no thanks" from agents and can't seem to get past the query stage. I've been able to get past it.

In the meantime, I'm working on making my manuscript (mss) better. 

Julie is right - I'm able to stir up some interest. But I can't help and think, if I haven't received a solid "yes", does that mean something is more than wrong with it? I've been very fortunate to have some really great agents read my work. They were kind enough to spend time writing back personal emails saying the story is definitely there and they like it but what I need is an agent who loves it and they believe he/she is out there; it's just not them.

Sigh.

But they know these things! I trust what they're saying. And so appreciate the feedback!

I also have a few literary agents who still have a partial or full right now, and I'm praying and hoping something is going on behind the scenes and that's why I haven't heard back from them just yet. (Have I mentioned I live in bit of a fantasy world?)

I have this email saved from my other critique pal Gabi that's a perfect analogy [for me]. She used my husband as an example. Back in my 20s, I wanted to get married so frickin' bad and was fed up with playing bridesmaid 20 million times and watching everyone else fall hopelessly in love. When would it be my turn?? I dated a lot of frogs, something was always off...my patience wore thin. Blah, blah, blah. Sometimes I wanted to pull my hair out or cry myself to sleep wondering if I was destined to be single. Would someone magical be out there for me? Were all the good ones taken? Well, well, well....someone perfect did come along at just the right time. Took timing, learning and letting go to get there, but he sure was someone I fell totally head over heels for and he the same for me. And it's still happening day after day. I can't thank God enough for what we have. And that's what I need in an agent. Okay, okay...not all that lovely dovey stuff, but an agent who's crazy about my writing! Someone who supports me and wants to cheer for me and wants to see me grow and light up the world.

I want that. I deserve that.

However, I can't help myself from researching some of the other reasons my manuscript might have been rejected. I know agents are crunched for time. There has to be more to it and I'm on a mission to learn and grow. This is my dream we're talking about here and I can't just throw in the towel. Here's what I've found from several bloggers, agents, etc.

It's time to get to work!

Note: If you click on some of the highlighted words, they'll take you to the whole article.

1. Mechanical Problems
2. Passive Voice
3. Stale story ideas
4. No recognizable genre
5. Unsuitable word length
6. Too many adverbs (and flowery words/purple prose)
7. Predictability
8. Too many killers
9. Out of control point of view
10. Prologues that don't work
11. Plot with no spine
12. Writer uses phrase "fiction novel"
13. Doesn't seem organic/authentic
14. Too complicated
15. Too boring
16. Writer offers no reason to care for the character
17. Slipping into a sliding point of view
18. Too many stock characters
19. Too "moral"
20. Writers says how great book is over and over
21. Too many cliches
22.Unpleasant tone and attitude
23. Pacing is off
24. Genre isn't doing well
25. Bad dialogue
26. Not having the protagonist involved in climax
27. Spending too much time at the beginning on the story on a character who seems to be a protagonist but isn't.
28. Story starts too slow
29. Too many characters introduced too quickly (The Girl with the Dragon Tattoo has this and made it big. Hmmm)
30. Too much backstory
31. Flashbacks too early and too often
32. Story starts too quickly

For those who've had their mss rejected, what have you noticed? Please share!